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Mexican Chiapas - Natural Water Process DECAF

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A mellow, medium-bodied cup with pleasant acidity. A great, comfortable cup any time of day. Decaffeinated using the Natural Water Process.

Cupping Notes

Warm, cookie-like nuttiness, very smooth with low acidity

Roast Level

Medium Roast

Origin

Mexico

Region

Chiapas

Growers

PROISCH ARIC

Altitude

1,200 - 1,400m

Varietal

Bourbon, Caturra, Catuai, Mundo Novo, Typica

Processing Method

Fully Washed

Decaffeinated using the Natural Water Process.

Flavor Profile

  • 8.0

    Body
  • 8.8

    Flavor
  • 7.5

    Acidity
  • 7.8

    Aroma
  • 7.0

    Aftertaste

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$10.99
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