Behind The Beans

Choosing different beans can entirely change what ends up in your shot, from deep chocolate richness to bright, lively complexity, or the character of the crema, that delectable foamy layer on top.

It’s not rocket science, and there’s nothing wrong with keeping your coffee simple and delicious. But if you really want to dial things in and brew the best cup possible, a handful of choices matter, from the beans you choose to how you brew. 

Dark or medium? Can't decide? No worries! 

Choosing between the two isn’t really about finding the “better” option; it’s about discovering what tastes best to you. 

Single-origin coffee is the spotlight of this blog. We’ll cover what single-origin coffee is, what makes it special, why origin matters, and feature nine of our single-origin coffee regions.