Organic Peruvian Green Coffee (Unroasted)

Cupping Notes: Smooth and sweet. Hints of tropical fruit.
$9.75
Description

The World's First Carbon Neutral Coffee!

[Region] Amazonian Highlands, Peru

[Cooperative] PANGOA

[Partners Since] 2003

[Altitude] 1200-1800M

[Varietal] Caturra, Typica, Bourbon, Catimor

[Processing Method] Fully Washed


A sweet, gentle coffee that works really well as a light roast. I think too much flavor gets roasted away in the darker roasts.

Size
USDA Organic Logo Fair Trade Federation Logo Bird Friendly Logo
  • 5 stars: 2 (67%)
  • 4 stars: 1 (33%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
J
John
Delicious Peruvian coffee

This is a delicious Peruvian coffee. I enjoy it light and medium.

D
Dane
Mild, Earthy, and Delicious

I ordered this coffee back in April along with the sampler pack of green beans. This was one of my top favorites out of the 7 different varieties I roasted. It's subtlety rich, has low acidity, and is a very smooth enjoyable coffee to drink. I would highly recommend the Peruvian beans to all that enjoy these undertones!
Also these beans work well being pan roasted (cast iron) which has been my method of roasting so far.

R
RK
Ready day 2 after roasting

True indeed that this is amenable to light roasting. It's sweet and slightly nutty, is tasty 2 days after roasting and peaks in flavor at about day 7. I only give it a 4 star because a ordered this a couple years ago and that crop was really awesome: tasted more nutty and chocolatey than this latest crop. Really good though.